Our Story
about our background
Our Story
From Friends to Foodpreneurs: The Journey of Moodie Foodie
Moodie Foodie was founded by Sourabh Kumar Singh and John Sachin Khalkho, childhood friends from Bacheli who reunited to follow their entrepreneurial dream. Despite thriving in their respective careers, they always shared a passion for food and the ambition to create something of their own.
Their journey began with a simple idea: to craft a restaurant that caters to every foodie’s cravings with a diverse menu featuring authentic Indian, South Indian, Tandoor, and Chinese dishes. From deciding the location to arranging staff and setting up operations, Sourabh and John turned this dream into reality within just seven days, proving that passion and determination can create magic.
Our Mission
Our Vision
Our Mission
Our Vision
Sourabh Kumar Singh
Director
Education: BE in Mechanical Engineering, RIT College Raipur (2014)
Professional Background:
- Lecturer at CAT Academy for 8 years.
- Currently working as a Designer Engineer in a fabrication company. Sourabh brings his analytical mindset, leadership skills, and love for good food to the Moodie Foodie family.
Meet the
Founders
Together, Sourabh and John combine their unique skills and experiences to deliver a restaurant that resonates with their shared passion for food and hospitality.
Meet the
Founders
Together, Sourabh and John combine their unique skills and experiences to deliver a restaurant that resonates with their shared passion for food and hospitality.
Sourabh Kumar Singh
Director
Education: BE in Mechanical Engineering, RIT College Raipur (2014)
Professional Background:
- Lecturer at CAT Academy for 8 years.
- Currently working as a Designer Engineer in a fabrication company. Sourabh brings his analytical mindset, leadership skills, and love for good food to the Moodie Foodie family.